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Spanish Affair

Marinated mushrooms,
marinated artichokes and
grilled vegetables

Ensalada sevillana

Spring mix lettuce, shaved
carrots, cucumber, manchego
cheese, Kalamata
olives, red onion tossed
with honey balsamic
vinaigrette

Artisan bread and aioli

Paella Valenciana

Saffron rice, sauté bell
peppers and onions, marinated
chicken, Spanish
chorizo , shrimps, clams,
mussels, calamari, cooked
with  fresh ingredients.

Price per guest $16.95

Price includes , 2hrs of food
service, ,set up
and breakdown

Tuscany menu

Imported cheese display

Blue cheese, brie, seasonal
figs, and manchego cheese
served whit assorted crackers
and sliced baguette.

Caesar Salad

Crispy Romaine ,parmesan
cheese, garlic herb croutons
tossed with Caesar
dressing.

Chicken Marsala

Penne pasta or bowtie

Choose two

Marinara sauce ,creamy
Alfredo or creamy pesto

Price per guest $18.95

Price includes , 2hr of food
service, set up
and breakdown.

American classic

Vegetable crudités

Cucumber, carrots, zucchini,
asparagus, yellow squash,
celery, cherry tomatoes served
whith onion leek dip.

Garden salad

Spring mix lettuce, shaved
carrots, cucumber, radicchio,
cherry tomatoes, and feta
cheese , tossed with raspberry
vinaigrette.

Rolls and butter
Creamy mashed potatoes
Green beans almandine
Sta. Maria tri tip

Horseradish cream and onion
chutney.

Price per guest $18.75

 

 
   
Spicy Creations Express
 

COCUNUT CHICKEN

FOOD POPS

With hoisin sauce

GRILLED CHICKEN
SCKEWERS

With chipotle aioli

TAHI PESTO GRILLED
SRHIMP SKEWERS


PEPPER RUBBED SIRLOIN

On garlic crostini with
creamy horseradish and
onion chutney

CARAMELIZED ONION
AND GORGONZOLA
TART

With mango chutney

PANKO CRUSTED
BRIE, FOOD POPS

With Strawberry Balsamic reduction

POKE CUCUMBER

Marinade dice tuna with ginger, lime juice, soy sauce and cilantro with
wasabi cream fresh and sesame seed

Char Sui pork skewers

PORK TAMALE

Marinated pork in salsa Poblano

MINI EMPANADAS

Chicken or beef Machaca

MINI KOBE BURGUERS

Served with grilled onions and horseradish aioli

 


619-227-3946
E-mail: manuel@thespicycreations.com
   
           
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